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The words that keep me going!!

Do not look back and grieve at the past, for it has gone, do not be troubled about the future because it has not yet come, live in the present, make it beautiful and it will be worth remembering...

"AUT VIAM INVENIAM AUT FACIAM"
if there is a will there is always a way...

Thursday, October 28, 2010

Restaurant Review - Daily-Q (Steamboat) Restaurant, Tawau

Varieties *****
Service ***
Price *** (RM25 per pax -with term and condition)
Parking Availability ***
Cleanliness ***
#the rating is based on 5 star maximum.
Concept - Self service (buffet style) steam boat restaurant.

Tips:-
Dont ask for additional drink since they already prepared a huge container of Chinese Tea (included in the bill) the drink is located near the vegetable buffet table. Additional 2 can drinks and a double lime 'cocktail' cost us additional RM5.00.

They serve papaya pickles for the appetizer, i was praising the restaurant management for at least complimenting us the with pickles (which i found unique) but later to find that it was being charged separately from the initial RM25 per pax. (additional RM1.00 for the pickles) and funny enough, they also charged us 30cents each for wet towels and we didn't even asked for it to begin with. The whole things seemed like they are trying to make complimentary things compulsory in order for them to camouflage the extra charges on  us. Finally there was the 5% government tax.

Overall the food was good, a lot of varieties to choose from. The seafood was 'FRESH' since steamboat has no particular taste, i think this is the most suitable word to describe them. Apart from fresh and processed seafood they also served mutton, beef and chicken. I thought i saw the halal cert on the notice board behind the cashier but i am not sure for what the halal cert represented. They served beer too. And there is a huge sign saying "SERVE NO PORK" also located behind the cashier counter.

Dipping sauce varies from mild to hot, based on the amount of chillies that could be found in the different container, i wished they had the bottled sauce too because none of the dipping sauce did excite my taste buds. They give you a small saucer of margerine (to substitute the butter) to avoid dishes from sticking onto the grill plate.

Hubby and our dear friend Remy Hernandez, really enjoy eating mutton and tuna slices and Remy really used up his all culinary skills. Huh! not bad for a bachelor i must say.

On top of the fresh meat and ocean products, they didn't not serve for any dessert. Everyone was rather craving for something sweet to wrap up the steaming and grilling session. I was thinking of Cendol or ABC or maybe a cup of ice cream. A complete dining experience must be complemented with a good dessert but we had a wet towel instead. Somehow or rather it had really affected our mood.

So fellas, if you are anywhere in Kl or Penang, i would suggest you check on Seoul Garden for a better Steam Boat and Grill experience and they serve dessert too and best part is, they don't charge extra for the variety and mouthwatering dessert that they have .

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